Vegan restaurant in Milan. Last project I’m working on.
The idea is to create a connection between the aesthetics of the place and the product offered. The two owners / Chefs love details and meticulously take care of every aspect of their vegan cuisine.
All products are selected with love and cooked with passion. The space expresses this attitude and indirectly tells of the care and love for food of the two Chefs.
The intimate dimension of the meal is framed in a dimension that is equally cozy and full of identity.
Concept section for a small vegan restaurant in Milan.